Charlotte and Zach’s love story has always had a special tie to Tamarindo, Costa Rica. Though they crossed paths at WSU during college, their connection truly sparked after a weekend away with friends in Chelan. From there, their bond grew effortlessly—one that led to them falling in love on their very first trip to Tamarindo in 2021. Years later, on the same stretch of sand outside Pangas Beach Club, Zach proposed during a magical sunset moment, surrounded by their closest friends and family. It was only fitting that they returned to this meaningful place to say “I do.”
The wedding week kicked off with a laid-back beach day at Lola’s and a rehearsal dinner at Pangas. Guests mingled and soaked in the pura vida vibes at El Be Beach Club during the welcome party, complete with sunset drinks and laughter. Charlotte and Zach created a full wedding weekend experience—one that celebrated not just their marriage, but their journey and community of loved ones.
The ceremony took place in front of the iconic Pangas tree with soft sand underfoot and bamboo chairs arranged facing the ocean. Guests were welcomed with glasses of champagne and asked to put phones away to stay fully present. A lush tropical floral arch framed the moment perfectly as the couple shared heartfelt vows, full of joy and sentiment.
Wedding Playlist
The Ceremony Starts With: Over the Rainbow by Israel Kamakawiwoʻole
The Ceremony Ends With: Crazy Little Thing Called Love by Queen
The Couple's First Dance: This is How You Fall in Love by Jeremy Zucker & Chelsea Cutler
Charlotte’s style elevated the whole event—her ceremony gown paired with a long veil and half-up waves felt effortlessly classic.
Dinner took place on wooden tables with textured chargers and boho placemats, topped with coconuts, colorful tropical florals, and pillar candles. A cozy wooden lounge with colorful pillows gave guests a place to relax near the beach. String lights twinkled overhead as the reception kicked off with a showstopping fire acrobat performance, followed by dancing under the disco balls.
Wedding Day Menu
Hors d’oeuvres: Shrimp empanadas with cilantro oil, coffee-rubbed beef tenderloin skewers, patacones with guacamole, and tuna bite with mango and guacamole
Starters: Parrot fish ceviche, smoked fish dip with fried plantains, and pineapple chili glazed wings
Main course: Black Angus rib eye, grilled lobster, and baked veggie ratatouille
Desserts: Churros with chocolate
Later in the evening, she changed into a playful corset lace-up mini dress for the dance party. It was the perfect look for twirling under the stars.
From their meaningful ceremony location to their jungle honeymoon near Arenal Volcano, Charlotte and Zach’s Costa Rica wedding captured the spirit of adventure, love, and family that has defined their relationship from the beginning.
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