Marquita and Robert's celebration was held at Dreams Las Mareas, a stunning all-inclusive resort that provided the perfect location for their unforgettable wedding.
The day began with Marquita getting ready in a luxurious suite, as she slipped into a breathtaking gown featuring a plunging V-neckline, sequins, floral lace, and a layered ruffle train.
Their twin daughters added a touch of sweetness to the day as adorable flower girls. Her bridal bouquet was an off-white arrangement of pale pink roses, delicate peonies, and draped orchids that complemented her look perfectly.
Robert, along with the father of the bride, looked dashing in beige suits with light pink ties. They created a harmonious palette that echoed the wedding’s theme of rose gold, light pinks, and shades of white. Marquita did a first look with her father before the ceremony, who eagerly awaited her on the steps.
The ceremony took place on the Dream’s Rendezvous Terrace. The rounded gold arch where they exchanged vows was decorated with soft pink and white florals and a minimal touch of greenery. Their cute-as-can-be twins joyfully cast flower petals before Marquita’s grand entrance, followed by a heartfelt ceremony officiated by her father.
After the ceremony, the newlyweds took a romantic stroll along the beach, capturing stunning photos with an off white sky and light sun glow. The reception was held in the ballroom due to light rain, where guests were greeted by beautifully arranged tables with gold vases, floating candles, and low floral arrangements in shades of ivory and pale pink.
Marquita and Robert’s sweetheart table featured gold-rimmed plates, gold silverware, and a simple yet stunning floral arrangement. The celebration continued with music, delicious cuisine, and the highlight of the evening—a ripple white cake decorated with fresh flowers, paired with delightful pink macarons.
Mil Besos meticulously planned every detail of this magical day, ensuring that Marquita and Robert’s wedding was not only unforgettable but also a true reflection of their love and style. From the intimate moments to the grand celebration, their wedding at Dreams Las Mareas was a beautiful beginning to their next chapter together.
Wedding Day Menu
Hors d’oeuvres
Beef brochettes with blue cheese sauce, tacos dorados, shrimp tempura with mango sauce, and portabella mushrooms
Main course
Caesar salad with blackened chicken, surf and turf, and chicken tenders and fries for the kids