Lindsay and Nate’s Costa Rican destination wedding was an unforgettable celebration set in the picturesque beach town of Las Catalinas and the serene shores of Playa Danta. Known for its charming, car-free streets and stunning coastal views, Las Catalinas evoked a Positano-like allure, blending elegance with a relaxed tropical vibe.

Their wedding day began with whimsical newspaper for guests, affectionately titled “The Wedding Post,” setting the tone for a day filled with thoughtful details and personal touches.
As Lindsay prepared for the ceremony with her Mother, Bridesmaids, and future Mother-in-law, she radiated elegance in a delicate lace robe, showcasing her stunning sapphire diamond ring and bouquet of white blooms and tropical greenery.

When Lindsay's Mother helped Lindsay dress in her off-the-shoulder lace gown, complete with intricate sleeves and a show-stopping veil, there were definitely some "twinning moments" with their shining smiles! Lindsay's final look was nothing short of breathtaking.



Nate and the guys relaxed and got ready together before Nate went to Lindsay's villa.
Nate complemented Lindsay perfectly in a sandy beige suit adorned with a plumeria boutonnière, a heartfelt detail pinned on by his mother.

The couple shared a first look on a cobblestone terrace shaded by trees, capturing their love in a moment of quiet intimacy.

The ceremony on Playa Danta was a vision of understated luxury, featuring white and green floral arrangements, rattan chandeliers, and sheer drapery framing the pristine beach backdrop.

Wedding Playlist
Ceremony starts with: All My Love by Noah Kahan
Ceremony ends with: Give Me Love by Ed Sheeran
Couple's first dance: Monaco by Bad Bunny
Cake-cutting song: Everywhere, Everything by Noah Kahan
Last song of the night: Congratulations by Post Malone

Following heartfelt vows and an exuberant “I do,” Lindsay and Nate celebrated with joy and laughter, throwing their hands in the air in a triumphant gesture of love.



A sweet post-ceremony photo session captured their playful spirits, complete with fan props and fun poses.

The evening transitioned seamlessly to Casa Chameleon, a luxurious mountaintop restaurant offering panoramic views of the Guanacaste coast. Gold and white table settings, lush florals, and crystal glassware created a refined atmosphere.

One of our favorite details was that Lindsay wanted to include Spanish tile-inspired details on the cake and coasters, a nod to her family heritage.
Wedding Day Menu
Appetizers: Peruvian style fish ceviche, chameleon salad with chicken and beef empanadas
Main course: Chilean salmon with sauce, mashed potatoes, and veggies, steak with chimichurri, green salad and French fries, and gnocchi with shrimp
Desserts: Coconut cajetas

As the sun set, the reception came alive under twinkling lights and lush greenery, culminating in a night of cocktails, dancing, and pure joy.
