Brandi and Rick gathered loved ones together to celebrate their 15th wedding anniversary with a Vow Renewal in Playa Hermosa, Guanacaste, Costa Rica.
Wedding Day Menu
Hors d’oeuvres: Ceviche shots, patacones with guacamole and cheese empanada
Starter: Vegetable salad
Main course: Surf and turf, Mahi Mahi, shrimp, and beef tenderloin
Side dish: Rice, mashed potatoes, vegetables, and fresh bread rolls
Dessert: Tres leches cake, brownies and coffee
